Zucker

Rum-Bowle

07.06.15

By Daniel Webster
So guter Chili-Knoblauch-Gurkensalat

07.03.15

By Munchies Redaktion
Kokosnuss-Eis am Stiel

07.03.15

By La Newyorkina
Food

Bananen-Dulce de Leche-Eis am Stiel

07.03.15

By La Newyorkina
MUNCHIES Guide to Sommer: Die perfekten Rippchen

06.30.15

By Munchies Staff
Mit Marmelade gefüllter French Toast

06.29.15

By Jessica Koslow
Frankreichs Aufruf zum Nutella-Boykott geht nach hinten los

06.24.15

By Hilary Pollack
Mattys Zitronen-Meringue-Cheesecake-Pie

06.23.15

By Matty Matheson
Dieser Mann isst zu jeder Mahlzeit Schokolade und ist wahrscheinlich trotzdem gesünder als du

05.20.15

By Johanna Derry
Warum Zucker so verdammt süchtig macht

04.28.15

By Munchies Staff
Sieben Künstler, die mit allem malen (außer mit Farbe)

04.23.15

By Adriana Ivanova
Chili-Chicken Wings

03.25.15

By Han Chiang

The Latest

Gaming

Xbox Game Pass Surprises Users With a New 2025 Game Today

Xbox Game Pass adds a 2025 title today and gives players a chance to catch up on the latest installment in the franchise.

04.03.26

By Denny Connolly
Screenshot: The Pokémon Company

Gaming

Pokémon Champions Mega Abilities Leak Reveals Overpowered New Forms

A new leak might have just revealed most of the new Mega Abilities in Pokémon Champions. If true, it makes some Pokémon overpowered.

04.02.26

By Brent Koepp
PlayStation 5s – Credit: Sony

Tech via

Amazon Is Still Selling the PlayStation 5 at Its Old, Lower Price

I don’t often urge people to run, run, run and buy a deal, but if you want a PS5 before the price hike kicks in, I wouldn’t wait long past lunch.

04.02.26

By Matt Jancer | Reviewed by Ysolt Usigan
Tunvarat Pruksachat/Getty Images

Life

This ‘Healthy’ Ingredient You’re Probably Eating Might Give You a Stroke

If you’ve had a protein bar that wasn’t inedible, it’s probably because of erythritol. It’s just too bad that it might give you a stroke.

04.02.26

By Luis Prada
Sugar, The Surfing Dog

Life

Remembering Sugar the Surfing Dog, World Champion Dog Surfer

RIP Sugar.

04.02.26

By Luis Prada