classic cocktails

Food

Quit Drinking Your Old Fashioned the Old-Fashioned Way

10.30.16

By Munchies Staff
Food

This Cocktail Is Potent Enough to Kill a Werewolf, and It’s Made with Real Silver

10.29.16

By Munchies Staff
Food

How to Make Fancy Cocktails When You’re Broke as Hell

10.16.16

By Felicia Alberding
Food

Your Jell-O Shot Game Is About to Be So Fire

06.21.16

By Munchies Staff
Food

Tommy’s Margarita Recipe

05.05.16

By Julio Bermejo
Food

Mission Chinese Martini with Crudités Recipe

01.22.16

By Sam Anderson
Food

How To: Margarita

12.14.15

By Austin Hartman
Food

How-To: Make a Paloma

12.11.15

By Sandy Heyaime
Food

Gin Smash Recipe

10.15.15

By Munchies Staff
Food

Irish Coffee Recipe

10.15.15

By Munchies Staff
Food

Shaken Piña Colada Recipe

08.17.15

By Barney Toy
Food

Daiquiri Recipe

07.27.15

By Steve Schneider

The Latest

Gaming

Xbox Game Pass Surprises Users With a New 2025 Game Today

Xbox Game Pass adds a 2025 title today and gives players a chance to catch up on the latest installment in the franchise.

04.03.26

By Denny Connolly
Screenshot: The Pokémon Company

Gaming

Pokémon Champions Mega Abilities Leak Reveals Overpowered New Forms

A new leak might have just revealed most of the new Mega Abilities in Pokémon Champions. If true, it makes some Pokémon overpowered.

04.02.26

By Brent Koepp
PlayStation 5s – Credit: Sony

Tech via

Amazon Is Still Selling the PlayStation 5 at Its Old, Lower Price

I don’t often urge people to run, run, run and buy a deal, but if you want a PS5 before the price hike kicks in, I wouldn’t wait long past lunch.

04.02.26

By Matt Jancer | Reviewed by Ysolt Usigan
Tunvarat Pruksachat/Getty Images

Life

This ‘Healthy’ Ingredient You’re Probably Eating Might Give You a Stroke

If you’ve had a protein bar that wasn’t inedible, it’s probably because of erythritol. It’s just too bad that it might give you a stroke.

04.02.26

By Luis Prada
Sugar, The Surfing Dog

Life

Remembering Sugar the Surfing Dog, World Champion Dog Surfer

RIP Sugar.

04.02.26

By Luis Prada