meat

Health

This Guy’s Eaten Nothing but Raw Meat for Five Years

09.30.13

By Julian Morgans
Food

Chef’s Night Out: Josh Ozersky

08.15.13

By Munchies Staff
Food

Lambstock Leaves Me Weak

08.14.13

By Josh Ozersky
Food

Lambstock Leaves Me Weak

08.14.13

By Josh Ozersky
Music

Gwar Is Laughing At You, Not With You

08.14.13

By Eric Sundermann
Liberating Chickens is Finger-Lickin’ Depressing

06.27.13

By Julian Morgans
Food

Chef’s Night Out: Hatos Bar

05.03.13

By Munchies Staff
Food

Ewe Had Me at All the BBQ You Can Eat

05.02.13

By Josh Ozersky
Food

Gorging on Wild Animals with the Sultans of Sausage

04.02.13

By Thomas Page McBee
Food

The Man Who Eats Roadkill

03.15.13

By VICE Staff
Entertainment

Karl Lagerfeld’s Feet Smell Like Bubblegum

03.01.13

By VICE Staff
Boys Are Dogs and Girls Are Cats

02.08.13

By Kate Carraway

The Latest

Gaming

Xbox Game Pass Surprises Users With a New 2025 Game Today

Xbox Game Pass adds a 2025 title today and gives players a chance to catch up on the latest installment in the franchise.

04.03.26

By Denny Connolly
Screenshot: The Pokémon Company

Gaming

Pokémon Champions Mega Abilities Leak Reveals Overpowered New Forms

A new leak might have just revealed most of the new Mega Abilities in Pokémon Champions. If true, it makes some Pokémon overpowered.

04.02.26

By Brent Koepp
PlayStation 5s – Credit: Sony

Tech via

Amazon Is Still Selling the PlayStation 5 at Its Old, Lower Price

I don’t often urge people to run, run, run and buy a deal, but if you want a PS5 before the price hike kicks in, I wouldn’t wait long past lunch.

04.02.26

By Matt Jancer | Reviewed by Ysolt Usigan
Tunvarat Pruksachat/Getty Images

Life

This ‘Healthy’ Ingredient You’re Probably Eating Might Give You a Stroke

If you’ve had a protein bar that wasn’t inedible, it’s probably because of erythritol. It’s just too bad that it might give you a stroke.

04.02.26

By Luis Prada
Sugar, The Surfing Dog

Life

Remembering Sugar the Surfing Dog, World Champion Dog Surfer

RIP Sugar.

04.02.26

By Luis Prada