Vegan

Food

Roasted Carrots and Mushrooms with Farro Recipe

11.28.17

By Scott Conant
Food

How to Make Vegan Tacos

11.23.17

By Munchies Staff
Food

Vegan Corn Pudding Recipe

11.22.17

By Judy Haubert
Food

Beer-Marinated Vegan Tacos Recipe

11.22.17

By Meriel Armitage
Food

Piss Off Your Conservative Uncle with This Vegan Thanksgiving Dinner

11.15.17

By Munchies Staff
Food

Vegan Sweet Potato Casserole Recipe

11.15.17

By Judy Haubert
Food

Vegan Green Bean Casserole Recipe

11.14.17

By Judy Haubert
Food

Vegan Pumpkin Pie Recipe

11.10.17

By Judy Haubert
Food

Wild Rice Stuffing Recipe

11.09.17

By Judy Haubert
Food

Vegan Shepherd’s Pie Recipe

11.03.17

By Judy Haubert
Food

Maple Roasted Root Vegetables Recipe

11.02.17

By Judy Haubert
Food

This Grain Bowl Won’t Make You Hate Eating Healthy

10.27.17

By Munchies Staff

The Latest

Gaming

Xbox Game Pass Surprises Users With a New 2025 Game Today

Xbox Game Pass adds a 2025 title today and gives players a chance to catch up on the latest installment in the franchise.

04.03.26

By Denny Connolly
Screenshot: The Pokémon Company

Gaming

Pokémon Champions Mega Abilities Leak Reveals Overpowered New Forms

A new leak might have just revealed most of the new Mega Abilities in Pokémon Champions. If true, it makes some Pokémon overpowered.

04.02.26

By Brent Koepp
PlayStation 5s – Credit: Sony

Tech via

Amazon Is Still Selling the PlayStation 5 at Its Old, Lower Price

I don’t often urge people to run, run, run and buy a deal, but if you want a PS5 before the price hike kicks in, I wouldn’t wait long past lunch.

04.02.26

By Matt Jancer | Reviewed by Ysolt Usigan
Tunvarat Pruksachat/Getty Images

Life

This ‘Healthy’ Ingredient You’re Probably Eating Might Give You a Stroke

If you’ve had a protein bar that wasn’t inedible, it’s probably because of erythritol. It’s just too bad that it might give you a stroke.

04.02.26

By Luis Prada
Sugar, The Surfing Dog

Life

Remembering Sugar the Surfing Dog, World Champion Dog Surfer

RIP Sugar.

04.02.26

By Luis Prada