“This is my signature weed-infused dish.”

Servings: 4
Prep time: 15 minutes
Total time: 1 hour

Ingredients

1 fryer chicken, cut into pieces (leave skin on)
kosher salt and freshly ground black pepper
weed-infused butter and olive oil
1 large onion, cut into thumb-size pieces
about ½ glass of white wine (optional)
small cremini mushrooms
black olives
green olives

From Bong Appetit: Nonna Marijuana

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