Food

How-To: Make a Straight Law Cocktail

The name “Straight Law” sounds like something made strictly by the book, and that’s exactly what this gin-and-sherry cocktail is—the book being Harry Craddock’s influential Savoy Cocktail Book from 1930. Watch as Boston bartender Will Thompson shows our host Lee Tiernan how to make this classic two-ingredient drink that’s as simple to make as it is easy to sip.

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